Kunci Jawaban Bahasa Inggris Kelas 10 Semester 2 Bab 3 Bagian Activity 2: Halaman 35-36

Ingredients

1 tablespoon vegetable oil

1 pound ground chicken

6 cups chicken broth

1 tablespoon soy sauce

1 tablespoon freshly grated ginger

3 large eggs - lightly beaten

2 cups corn kernels

1 thinly sliced green onion for garnish

1 tablespoon sesame seeds for garnish

Directions

a. Heat the oil in a large stockpot over medium heat. Add the ground chicken and cook until browned. It takes 3 to 5 minutes. Make sure to crumble the chicken as it cooks. Next, drain any excess fat and transfer the browned meat to a plate and set aside.

b. Combine the chicken broth, soy sauce, and ginger in the same pot over medium heat. Bring to a boil. Reduce the heat and simmer.

c. Add the eggs gradually in a slow steady stream. Stir with a fork. Cook until the eggs are set and stir frequently to create ribbons about 2 minutes.

d. Stir in the reserved chicken and the com until heated through 2 to 3 minutes.